Franchising Steak MD steak house
The love for steak inspired Monibel T. Dychiao to conceptualize a unique dining experience in 2004. Growing up with steak as a comfort food, Monibel thought of putting a restaurant where she could share her passion in preparing and eating tender, juicy but affordable steak, thus the birth of MTD Meating Experience Corp. more popularly known as STEAK MD.
Our name is Steak MD because we would want to be known as steak doctors. Steak MD is a place where we cure one's hunger for steak. In Steak MD we push the experience further by giving you a choice of the taste you are craving for through the process of "rubbing". In Steak MD, you can choose from our rubs namely, Rub Ko To, Ang Cha-Rub, Heart Rub, Atomic Rub and Build Me Up Butter Rub. The flavors of these rubs could be sweet, spicy, garlicky, hot, or even buttery. With its affordable price, all would enjoy steaks and that is keeping true to its company's mission.
This hub specializes in a variety of steak rubs. Monibel Dychiao, owner of Steak MD, ensures that everyone will find a flavor to his or her liking, be it sweet or spicy. Notable dishes in their menu include the "Rub Ko To," this porterhouse steak, in a marinade of different herbs and spices, is Steak MD's house specialty. The Atomic Rub, hot and spicy. The Ang Cha Rub is a mix of sweetness and spice.
Situated by the creek along Tomas Morato (near the Petron Station) Steak MD is, perhaps, the best steakhouse that offers the most affordable steaks in Quezon City, due to high sanitation and taste standards.
Areas open for franchise: Call
Franchise Fee: Call
Contact: Monibel Tabora-Dychiao
Tel/Fax No. 448-7845